Since it's the weekend, I thought I would offer a weekend recipe. Vegetable lasagna or lasagne? Grammarians, please help! I'm not sure if you can get these veggies right now. I do know you can plant seeds right now and grow some of them - at least the basil. I have a cart full of… Continue reading Vegetable Garden Lasagna
Obviously we can't travel to Hawaii right now, and most of us aren't fortunate enough to live there (I'm thinking of you, Tracy). But we can mentally escape and eat Hawaiian-inspired food! This Hawaiian chicken salad gets its name from the pineapple and macadamia nuts. Yum! It is bursting with a lot of flavor, and… Continue reading Hawaiian Chicken Salad
In the kitchen wrist-twistin' like a stir-fry (whip it)! Will that song stick in your head now? In my head, the song is just about cooking stir-fry for dinner, so let's keep it there, ok? I hope you all enjoyed a wonderful Christmas! I dare you to comment below and share the weirdest gift you received.… Continue reading Cashew Chicken & Broccoli Stir-Fry
This creamy chicken topped with a buttery cracker crust is a crowd pleaser. Especially if you have a young crowd of picky eaters!
These tacos... Well, you'll either love me or hate me for sharing this recipe. It's rare that I fry foods. And these are indeed fried. A while ago, I signed up to be a recipe tester for America's Test Kitchen. It just means they email recipes every now and then for me to test and… Continue reading Tacos Dorados (Golden Tacos)